CAFÉS

  • Nightingale Inn Dining Facility

    Monday - Friday

    Breakfast: 0600 - 0900

    Lunch: 1030 - 1330

    Dinner: 1630 - 1830

    Grab & Go: 0600 - 1830

    Weekends

    Breakfast: 0630 - 0900

    Lunch: 1030 - 1330

    Dinner: 1630 - 1830

    Grab & Go: 0630- 1830

     

    Printable Menu



MEET OUR TEAM

TRENT
THRUN

Executive Chef

618-979-1595
trent.thrun@sodexo.com

AUDREY
KELLERMAN

General Manager

618-402-3954
audrey.kellerman@sodexo.com